10 pages in length. The relationship between diabetes and depression is an unmistakable - and perhaps unavoidable - occurrence of comorbidity. Each of these articles illustrates the importance of patient self-care and appropriate life choices as a means by which to offset the prevalence toward the comorbidity of depression and diabetes. While one study seeks to determine the most provoking factors that draw out the tendency toward both major and minor depression, another finds no more correlation between depression and diabetes than there is with those who do not have diabetes. Similarly, a third study sought to determine if those with either major depression or diabetes were more or less functionally disabled than those with diabetes and comorbid major depression. Another study examines how different locale and ethic composition impacts comorbidity, while the final article provides a broad overview of how depression and diabetes are often misdiagnosed and inappropriately treated. Bibliography lists 5 sources.

9 pages in length. Even though approximately seventy percent of the earth is covered by ocean salt water, coastal waters, rivers and lakes are far more important to people due to the direct impact their proximity has to various communities. The reason for this separation between water sources is because of the myriad ways in which people utilize the water’s vast and varied properties from these sources, including habitat development, food sources and drinking water. Bibliography lists 8 sources.

A 5 page paper which examines the differences and similarities between bottled water and tap water. Bibliography lists 3 sources.

A 15 page exploration of the condition also known as insulin-dependent diabetes, childhood-onset diabetes and juvenile-onset diabetes. This paper considers the causes, symptoms and treatment of this disease. Bibliography lists 12 sources.

A 3 page research paper. Obtaining reliable information concerning nutrition and diabetes is one of the first steps toward controlling blood glucose levels and the possible adverse side effects of this disease. This examination of diabetes and nutritional facts, first of all, examined a web site for three nutritional topics pertaining to diabetes and, then, consulted a professional journal article in order to verify this information. Bibliography lists 2 sources.